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Prime Label's Monthly e-Newsletter August 2013

Dear Colleague,

Greetings from Label Alert! We're pleased to be your source for timely and interesting news about the food industry. Prime Label's Premium Access retainer service is the next best thing to having a labeling expert on staff! Learn more in this issue.

in this month's headlines ...
  • U.S., Canadian and Mexican Meat Organizations Seek Injunction Against COOL
  • Groups to Cross Borders with Gluten-Free Certification Program
  • Pressure Builds on FDA to Determine Whether GMOs Belong in 'Natural' Products as Second Lawsuit is Stayed Pending Action by the FDA
  • HHS, USDA and the Food Industry Welcome New Guidelines Promoting Industry
  • Consumers Driving More Product Formulations
  • New FDA Proposals Focus on Imported Foods and Third-Party Auditors

  • U.S., Canadian and Mexican Meat Organizations Seek Injunction Against COOL

    Nine organizations representing the U.S., Canadian and Mexican meat and livestock industries on July 26 asked the U.S. District Court for the District of Columbia to grant a preliminary injunction against country-of-origin labeling. Read on...


    Groups to Cross Borders with Gluten-Free Certification Program

    The National Foundation for Celiac Awareness ... has formed an alliance with the Canadian Celiac Association to launch the first gluten-free certification program endorsed in both the United States and Canada. Read on...


    Pressure Builds on FDA to Determine Whether GMOs Belong in 'Natural' Products as Second Lawsuit is Stayed Pending Action by the FDA

    A week after California judge Yvonne Gonzalez Rogers put a class action lawsuit (Cox vs Gruma Corp) on ice for six months to let the FDA determine whether GMOs belong in foods marketed as 'natural', a judge in Colorado has followed her lead in a similar case vs General Mills. Read on...


    HHS, USDA and the Food Industry Welcome New Guidelines Promoting Industry

    Health and Human Services Secretary Kathleen Sebelius and Agriculture Secretary Tom Vilsack commended the Council to Improve Foodborne Outbreak Response (CIFOR) for the new CIFOR Foodborne Illness Response Guidelines for Owners, Operators and Managers of Food Establishments. Read on...


    Consumers Driving More Product Formulations

    A move to high-fiber, gluten-free and easily understood foods continues to influence the food industry in summer 2013, according to new consumer insights by Didion Milling. Read on...


    New FDA Proposals Focus on Imported Foods and Third-Party Auditors

    The Food and Drug Administration introduced two proposed rules governing imported foods on July 26. The proposals would make importers accountable for verifying their foreign suppliers are working under prevention-oriented food safety practices. The agency also proposed to strengthen the quality and transparency of foreign food safety audits .... Read on...


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