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Dear Colleague,
Welcome to
September's Label Alert. This month's newsletter features a 20%
discount on expediting, plus articles on creating a virtual R&D
center, insight into why food labels are ignored, research reveals
Salmonella prefers ground meat to whole, an indian spice blend
trend, and U.S. meat prices creep back up. Sit back and enjoy the
cooling temperatures with Label Alert!
| Crafting a
Virtual R&D Idea Center |
Regardless of
the economy, product developers continually seek tools that
will cut the time-and capital-required to bring a new or
reformulated product to market. And in a time when the economy
is less than vibrant, such concerns quickly jump to the
forefront of R&D's consciousness. Read
on...
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| New Study to
Investigate Why People Ignore Food Labels |
The FDA is
planning to conduct a study to uncover barriers to consumers
looking at food labels, in a bid to help consumer
understanding and use of information provided on packaging. Read
on...
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| Salmonella in
Ground Beef Less Resistant to Heat Than Whole Cuts, Says
Study |
Writing in the
Journal of Food Science, researchers at the Institute of Food
Technologists said the results of its latest study suggest the
structure of beef should be taken into account when assessing
resistance to Salmonella. Read
on...
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| Indian Spice
Blends |
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A quick survey
of the culinary landscape would indicate a rapidly growing
interest in the spice blends of India. Indian spice blends
tend to be comprised of 10 or more spices, lending them an
alluring combination of complexity and inaccessibility. Read
on...
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| US meat prices
may creep up again, USDA |
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US beef, pork
and chicken prices may start to creep back up, the USDA's
Economic Research Service warns, on the back of re-surging
energy and feed costs. Read
on...
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| Labor Day
Savings 20% off Expediting |
 Take advantage
of 20% Labor Day savings on Prime Label's expert expediting
service.*
Need a big
batch of labels approved at the USDA? Now's the time to get
those applications together: Prime Label is offering 20% off
its expediting service during September! With over 30 years'
experience, PLC's expert staff know what both our clients and
the USDA look for in label approvals. Clip the coupon below
this Label Alert and submit it along with your labels!
*See coupon for details Find out more....
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